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A crocodile is any species belonging to the family Crocodylidae (sometimes classified instead as the subfamily Crocodylinae). The term can also be used more loosely to include all members of the order Crocodilia: i.e. the true crocodiles, the alligators and caimans (family Alligatoridae) and the gharials (family Gavialidae). The crocodile is a large aquatic reptile that lives throughout the Tropics in Africa, Asia, the Americas and Australia. Crocodiles tend to congregate in freshwater habitats like rivers, lakes, wetlands and sometimes in brackish water. Some species, notably the Saltwater Crocodile of Australia, Southeast Asia and the Pacific islands often live along the coastal areas. It is also known to venture far out to sea. They mostly feed on vertebrates like fish, reptiles, and mammals, sometimes with invertebrates like mollusks and crustaceans, depending on species. They are an ancient lineage, and are believed to have changed little since the time of the dinosaurs.
Description
Crocodiles are very fast over short distances, even out of water. They have extremely powerful jaws capable of biting down with 3,000 pounds of pressure per square inch, and sharp teeth for tearing flesh, but cannot open their mouth if it is held closed. There are stories of people escaping from the long-snouted Nile Crocodile by holding its jaws shut. Zoologists will often subdue crocodiles for study or transport by taping their jaws or holding their jaws shut with large rubber bands cut from automobile inner tubes. All large crocodiles also have sharp and powerful claws. They have limited lateral movement in their neck, so on land protection can be found by getting even a small tree between the crocodile's jaws and oneself. AgeThere is no reliable way of measuring crocodile age, although several techniques can be used to derive a reasonable guess. The most common method is to measure lamellar growth rings in bones and teeth - each ring corresponds to a change in growth rate which typically occurs once a year between dry and wet seasons.[1] Bearing these inaccuracies in mind, the oldest crocodilians appear to be the largest species. C. porosus is estimated to live around 71 years on average, and there is limited evidence that some individuals may exceed 100 years. One of the oldest crocodiles recorded died in a zoo in Russia apparently aged 115 years old. The news report did not identify the species. Image:Bristol.zoo.westafrican.dwarf.croc.arp.jpg West African dwarf crocodile from the forests of West and West Central Africa A male freshwater crocodile at the Australia Zoo is estimated to be 130 years old. He was rescued from the wild by Bob and Steve Irwin after being shot twice by hunters. As a result of the shootings, this crocodile (known affectionately as "Mr. Freshy") has lost his right eye.[2] SizeImage:LargeCroc.jpg Large Crocodile in captivity in Australia
In the town of Normanton, Queensland, Australia, there is an 8.63 meter fibreglass mould of a crocodile called "Krys the Croc.," shot in 1958 by Krystina Pawloski, who found the animal on a sandbank on the Norman River.[3] There is a report of a saltwater crocodile in Australia that was 8.2 m long. There is also a skull of a salt water crocodile from Orissa, India that is very large and the animal is estimated to have been 6.4 to 7 m long. The other two larger certifiable records of complete crocodile are both of 6.2 m crocodiles. The first crocodile was shot in the Mary River in the Northern Territory of Australia in 1974 by poachers and measured by wildlife rangers. The second crocodile was killed in 1983 in the Fly River, Papua New Guinea. In this latter crocodile it was actually the skin that was measured by zoologist Jerome Montague, and as skins are known to underestimate the size of the actual animal, it is possible this crocodile was at least another 10 cm longer. Image:Sweetheart.gif Sweetheart, a large saltwater crocodile that attacked boats Image:Crocrodile Farm Thailand.jpg Samutprakarn Crocodile Farm and Zoo, Bangkok The largest crocodile ever held in captivity is an Estuarine/Siamese hybrid named Yai (Thai: ใหญ่, meaning big) (born 10 June, 1972) at the famous Samutprakarn Crocodile Farm and Zoo, Thailand. This animal measured 6 m in length and weighs 1,114.27 kg. Another huge captive crocodile was a saltie named Gomek. Gomek was captured by George Craig in Papua New Guinea and sold to St. Augustine Alligator Farm in Florida. Gomek died of heart disease in February 1997. By this stage, he was a very old crocodile. When he died, he was 5.5 m long - as confirmed by St. Augustine Alligator Farm - and probably between 70 and 80 years old. On June 16, 2006, a 7.1 m giant saltwater crocodile in Orissa, India was crowned the world's largest living crocodile. It lives in Bhitarkanika Wildlife Sanctuary and in June 2006, was entered in the Guinness Book of World Records.[4] Wildlife experts, however, argue that the largest crocodile so far found in the Bhitarkanika was almost 7.62 m which could be traced from the skull preserved by the Kanika Royal Family. The crocodile, probably was shot dead near Dhamara during 1926 and later its skull was preserved by the then Kanika King. The crocodile experts said the crocodile would be about 7.62 m since the size of the skull was measured one seventh of the total length of the body. Biology and behaviourCrocodiles are ambush hunters, waiting for fish or land animals to come close, then rushing out to attack. As cold-blooded predators, they can survive long periods without food, and rarely need to actively go hunting. The crocodile's bite strength is up to 3,000 pounds per square inch, comparing to just 100 psi for a labrador retriever, 350 psi for a large shark, or 800 psi for a hyena.[5] Despite their slow appearance, crocodiles are top predators in their environment, and various species have been observed attacking and killing sharks.[6] A famous exception is the Egyptian Plover which is said to enjoy a symbiotic relationship with the crocodile. According to unauthenticated reports, the plover feeds on parasites that infest the crocodile's mouth and the reptile will open its jaws and allow the bird to enter to clean out the mouth. Image:IMG 0428-Mexico.JPG Crocodile farm in Mexico Crocodiles eat fish, birds, mammals and occasionally smaller crocodiles. Wild crocodiles are protected in many parts of the world, but they also are farmed commercially. Their hide is tanned and used to make leather goods such as shoes and handbags, whilst crocodile meat is also considered a delicacy in many parts of the world. The most commonly farmed species are the Saltwater and Nile crocodiles, while a hybrid of the Saltwater and the rare Siamese Crocodile is also bred in Asian farms. Farming has resulted in an increase in the Saltwater Crocodile population in Australia, as eggs are usually harvested from the wild, so landowners have an incentive to conserve crocodile habitat. Crocodiles are more closely related to birds and dinosaurs than to most animals classified as reptiles, the three being included in the group Archosauria ('ruling reptiles'). See Crocodilia for more information. Danger to humansThe larger species of crocodiles can be very dangerous to humans. The Saltwater and Nile Crocodiles are the most dangerous, killing hundreds of people each year in parts of South-East Asia and Africa. Mugger crocodiles and possibly the endangered Black Caiman, are also very dangerous to humans. American alligators are less aggressive and rarely assault humans without provocation. Crocodiles are the leading cause of animal related deaths as of 2001. Crocodile bloodScientists in the United States have isolated a powerful agent in crocodile blood (crocodillin) which could help conquer human infections immune to standard antibiotics. The discovery was made thanks to the curiosity of Jill Fullerton-Smith, a BBC science producer filming a documentary on salt-water crocodiles in Australia.[7] Crocodile leatherImage:Crocrodile wallets.jpg Crocodile leather wallets from Bangkok Crocodile Farm Crocodile leather can be made into a variety of goods, such as wallets, briefcases, purses, belts and hats. Crocodile as foodCrocodile is consumed in some countries such as Australia, Ethiopia, Thailand, South Africa and also Cuba (in pickled form). It can also be found in specialty restaurants in some parts of the United States. The meat is white and its nutritional composition compares favourably with that of more traditional meats. It does tend to have a slightly higher cholesterol level than other meats. Crocodile meat has a delicate flavour and its taste can be complemented by the use of marinades. Choice cuts of meat include backstrap and tail fillet. Trivia
Taxonomy of the CrocodylidaeImage:Crocfarm.jpg Crocodile farming in Australia. Image:Crocodylus cataphractus.jpg Slender-snouted Crocodile, Crocodylus cataphractus Image:Crocadiles.jpg A bask of crocodiles Image:Crocodylus acutus mexico 01.jpg American Crocodlile. Photo taken at La Manzanilla, Jalisco, Mexico Most species are grouped into the genus Crocodylus. The two other living genera of this family are both monotypic: Osteolaemus and Tomistoma.
In popular culture
See also
References
Further reading
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